Hot Buttered Rum Coffee Delight
This Hot Buttered Rum Coffee Delight is a comforting and indulgent hot toddy, perfect for cozy evenings. The rich flavors of brown sugar, butter, and warming spices like cinnamon and nutmeg create a luxurious blend, enhanced by a touch of vanilla and dark rum. Topped with whipped cream and a sprinkle of cinnamon, this drink is a delightful treat to lift your spirits.
Hot Buttered Rum Coffee Delight
A comforting hot toddy with brown sugar, butter, warming spices, dark rum, and a touch of vanilla, topped with whipped cream and cinnamon.
Prep Time
2 mins
Cook Time
5 mins
Total Time
7 mins
Ingredients
- 1/3 cup brown sugar
- 1/4 cup (1/2 stick) unsalted butter
- 1 teaspoon cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon vanilla extract
- 2/3 cup hot water or coffee
- 1 tablespoon batter
- 1 ounce dark rum
- Whipped topping for topping
- Cinnamon for topping
Instructions
- In a microwavable container, combine brown sugar and butter, then microwave for 1 minute.
- Whisk in cinnamon, nutmeg, cloves, and vanilla to create the batter.
- For one serving, add 1 tablespoon of batter to 2/3 cup of hot water or coffee, then stir.
- Pour in 1 ounce of dark rum and stir again.
- Top the drink with whipped cream and a sprinkle of cinnamon.