Hibiscus Sunset Margarita

Refreshing and delicious Hibiscus Margaritas made with homemade hibiscus syrup and garnished with hibiscus salt. This cocktail combines the classic flavors of a margarita with the floral and tangy notes of hibiscus, resulting in a vibrant and exotic drink perfect for any occasion.

Hibiscus Sunset Margarita

Exotic and tangy, the Hibiscus Sunset Margarita is a delightful twist on the classic margarita, featuring a homemade hibiscus syrup and a hibiscus salt rim.

4.52 from 55 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces tequila
  • 1 ounce orange liqueur
  • 1 ounce hibiscus syrup
  • 1 ounce freshly squeezed lime juice
  • 1/4 ounce agave syrup
  • hibiscus salt or margarita salt
  • dried hibiscus flower, fresh mint, or lime wedge (for garnish)

Instructions

  1. Prepare a cocktail glass by dipping the edge in lime juice and then in hibiscus salt or margarita salt to coat the rim.
  2. Add fresh ice to the prepared glass and set it aside.
  3. In a cocktail shaker with ice, combine the tequila, orange liqueur, hibiscus syrup, freshly squeezed lime juice, and agave syrup.
  4. Shake the mixture until it's nice and cold, about 10 seconds.
  5. Carefully strain and pour the cocktail into the prepared glass.
  6. Garnish with a dried hibiscus flower, fresh mint, or lime wedge, and enjoy. Cheers!