Grapefruit Rosemary Fizz
This refreshing Grapefruit Rosemary Fizz cocktail is the perfect balance of sweet, citrusy grapefruit juice, aromatic rosemary, and bubbly Prosecco. The rosemary-infused simple syrup adds a delightful herbal twist to this effervescent drink, making it a delightful choice for any occasion.
Grapefruit Rosemary Fizz
A refreshing cocktail combining freshly squeezed grapefruit juice, rosemary-infused simple syrup, and Prosecco, garnished with a sprig of fresh rosemary.
Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Ingredients
- 1/4 cup water
- 1/4 cup sugar
- 1 sprig fresh rosemary
- 1/2 cup freshly squeezed grapefruit juice
- 1/2 cup Prosecco
- crushed ice
- fresh rosemary, for garnish
Instructions
- In a saucepan, combine water, sugar, and a sprig of rosemary.
- Bring to a boil, then turn off the heat and let it steep for 10 minutes. Remove the rosemary and refrigerate the syrup for up to a week.
- Fill a glass with crushed ice.
- Add 1/2 cup grapefruit juice and 1 teaspoon of rosemary simple syrup to the glass; stir to combine.
- Top with 1/2 cup Prosecco.
- Garnish with a sprig of fresh rosemary.