Grape Jam Margarita

This vibrant and fruity Grape Jam Margarita combines the sweet and tart flavors of Concord grape juice and grape jelly with the zesty kick of blanco tequila and freshly squeezed lemon juice. The smoked salt rim adds a hint of smokiness to each sip, making it a unique and refreshing cocktail option.

Grape Jam Margarita

A vibrant and fruity margarita with the sweet and tart flavors of Concord grape juice and grape jelly, balanced with blanco tequila and freshly squeezed lemon juice.

4.84 from 55 votes
Print Recipe Pin Recipe
Prep Time 3 mins
Total Time 3 mins

Ingredients

  • Smoked salt, for rimming
  • 1 1/2 oz Cimarron blanco tequila
  • 1 oz R.W. Knudsen organic Concord grape juice
  • 3/4 oz freshly squeezed lemon juice
  • 1 tsp Smuckers Concord grape jelly

Instructions

  1. Wet the rim of a rocks glass with lemon juice, then dip the rim in smoked salt and set aside.
  2. In a shaker filled with ice, combine the tequila, grape juice, lemon juice, and grape jelly. Shake until well-chilled.
  3. Strain the mixture into the prepared rocks glass over fresh ice.