Frothy Citrus Gin Fizz

The Frothy Citrus Gin Fizz is a classic sour cocktail with a delightful balance of fresh lemon, smooth gin, and a touch of syrup. Topped with a luscious egg white foam, it offers a frothy finish that adds a touch of elegance to this timeless libation.

Frothy Citrus Gin Fizz

A classic sour cocktail with gin, lemon, and syrup, topped with an egg white foam for a frothy finish.

4.05 from 51 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz gin
  • 1 oz lemon juice
  • 1/2 oz simple syrup
  • 1 egg white
  • Garnish: Lemon strip, Angostura bitters

Instructions

  1. In a cocktail shaker, combine gin, lemon juice, syrup, and egg white without ice. Shake for 15 seconds.
  2. Add ice to the cocktail shaker and shake again for 30 seconds.
  3. Strain the drink into a glass, allowing the foam to collect at the top. Serve with or without ice.
  4. Garnish with swirls of bitters in the foam and a lemon twist.