Figgy Bourbon Embrace

Inspired by the vibrant fresh figs found at Seattle's Pike Place Market, the Fig & Bourbon Sour is a delightful concoction that boasts a subtle flavor and a captivating hue. The amalgamation of bourbon, lemon juice, and honey simple syrup is accentuated by the addition of luscious figs, creating a truly enchanting libation.

Figgy Bourbon Embrace

A delightful bourbon-based cocktail infused with the sweet essence of fresh figs and a hint of citrus.

4.18 from 16 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces bourbon
  • 1/2 ounce honey simple syrup
  • 1 ounce lemon juice
  • 1 large fig (halved)
  • 1 egg white
  • 2-3 dashes Angostura bitters
  • Ice

Instructions

  1. In a cocktail shaker, combine bourbon, honey syrup, lemon juice, fig halves, egg white, and bitters.
  2. Shake for 5-10 seconds to emulsify the egg and create froth.
  3. Fill the shaker with ice and shake for another 5-10 seconds until the cocktail is chilled.
  4. Pour the mixture into a cocktail glass, using a strainer.
  5. To make honey simple syrup, combine equal parts honey and boiling water, stirring until dissolved. Chill before using.