Elderflower Blossom Sour

A delightful and elegant cocktail, the Elderflower Blossom Sour is a delicate concoction with a floral aroma and a hint of citrusy goodness. This refreshing drink is made with London Dry Gin, Elderflower Simple Syrup, fresh lemon juice, and a touch of egg white for a smooth, frothy texture. It's a perfect balance of sweet and sour, making it a sophisticated choice for any occasion.

Elderflower Blossom Sour

A floral and citrusy cocktail featuring London Dry Gin, Elderflower Simple Syrup, fresh lemon juice, and a frothy texture from egg white.

4.29 from 47 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2oz London Dry Gin
  • 1 1/2 oz Elderflower Simple Syrup
  • 1oz Fresh Lemon Juice
  • 1/2 oz unsalted aquafaba (or 1/2 egg white)
  • Ice

Instructions

  1. Fill a coupe or martini glass with ice and set it aside to chill.
  2. In a cocktail shaker, combine the gin, elderflower syrup, lemon juice, and egg white.
  3. Close the shaker and shake vigorously for 15 seconds.
  4. Add ice to the shaker and shake again until thoroughly chilled.
  5. Discard the ice from the glass and strain the cocktail into the chilled glass.