Cucumber Breeze Delight
This refreshing cucumber cocktail is perfect for a hot summer day. Made with fresh cucumber, white rum, and Kiwi Sandia La Croix, it's a low-sugar, invigorating drink that's ideal for sipping during warm weather. The addition of mint leaves brings a burst of freshness to this delightful concoction.
Cucumber Breeze Delight
A refreshing and low-sugar cocktail featuring fresh cucumber, mint, white rum, and Kiwi Sandia La Croix.
Ingredients
- 1/4 fresh cucumber - sliced
- 1 can Kiwi Sandia La Croix
- 1.50 oz white rum
- 2-3 fresh mint leaves
- Crushed ice
Instructions
- Place 2-3 mint leaves at the bottom of a glass.
- Pour 1.5 oz of white rum into the glass.
- Fill the glass 3/4 of the way with crushed ice.
- Pour Kiwi Sandia La Croix into the glass until full.
- Add 3-4 slices of cucumber to the glass.
- Serve immediately.