Creamy Citrus Tajin Margarita

This Creamy Citrus Tajin Margarita is a delightful twist on the classic margarita, blending the tangy flavors of grapefruit, lime, and clementine with a hint of blackberry liqueur. Topped with a foamy texture, this cocktail offers a refreshing and creamy citrus experience. The Tajin sugar rim adds a zesty kick that complements the creamy citrus flavors, making it a perfect choice for a sunny day or a lively gathering with friends.

Creamy Citrus Tajin Margarita

A creamy and tangy grapefruit margarita with a Tajin sugar rim, blended with fresh citrus juices and a hint of blackberry liqueur.

4.72 from 59 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 1/4 cup fresh-squeezed grapefruit juice
  • 2 tablespoons tequila (or substitute additional grapefruit juice)
  • 1 tablespoon blackberry liqueur (optional for non-alcoholic version)
  • 2 tablespoons fresh-squeezed lime juice
  • 2 tablespoons fresh-squeezed clementine juice
  • 1/4 cup simple syrup
  • 2 tablespoons lemonade
  • 1/4 teaspoon egg white (optional)
  • Sugar for rimming glass
  • Tajin for rimming glass
  • Ice

Instructions

  1. In a shallow bowl, mix sugar and Tajin. Wet the rim of a glass with a squeezed grapefruit half and swirl the rim in the sugar and Tajin mixture.
  2. Fill the glass with ice and set aside.
  3. In a blender, combine grapefruit juice, tequila, blackberry liqueur, lime juice, clementine juice, simple syrup, lemonade, and egg white (if using). Blend until foamy.
  4. Pour the blended mixture over the ice in the prepared glass.
  5. Serve immediately and enjoy the creamy, tangy flavors.