Coconut Spice Delight
Coconut Spice Delight is a luscious and creamy winter cocktail featuring Bacardi rum, coconut milk, and a blend of warm spices. This indulgent drink is the perfect way to enjoy the holiday season and cozy up by the fireplace.
Coconut Spice Delight
Coconut Spice Delight is a rich and creamy winter cocktail made with Bacardi rum, coconut milk, and a blend of warm spices.
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Ingredients
- 1/2 cup Bacardi Rum
- 1/2 tablespoon Condensed Milk
- 1/2 tablespoon Coconut Cream
- 1/2 teaspoon Cinnamon Powder
- 1/2 teaspoon Vanilla Extract
- 1/2 tablespoon Boiled Spices Water
- 1/2 Cinnamon Stick
Instructions
- In a shaker or blender, combine Bacardi rum, condensed milk, coconut cream, cinnamon powder, vanilla extract, and boiled spices water.
- Blend until the mixture is thickened.
- Pour the Coconut Spice Delight into a glass over ice.
- Garnish with a sprinkle of cinnamon powder and a cinnamon stick.