Citrus Rosemary Spritz

This Citrus and Rosemary Spritz Cocktail is a refreshing and aromatic drink that combines the zesty flavors of clementines, lemon, and rosemary with the botanical notes of gin. The addition of rosemary simple syrup adds a touch of sweetness, while the Topo Chico sparkling water provides a fizzy finish. It's a perfect cocktail for a sunny day or to enjoy during a relaxed evening with friends.

Citrus Rosemary Spritz

A refreshing cocktail with clementines, lemon, and rosemary, combined with gin, rosemary simple syrup, and sparkling water for a delightful spritz.

4.08 from 23 votes
Print Recipe Pin Recipe

Ingredients

  • 1 Clementine
  • 3 Fresh Rosemary leaves
  • Juice of 1/2 Lemon
  • 1 oz Rosemary Simple Syrup
  • 1.50 oz Gin
  • 1/4 cup Ice Cubes
  • 2 oz Sparkling Water (Topo Chico)

Instructions

  1. Prepare the rosemary simple syrup by dissolving 1/4 cup pure cane sugar in 1/4 cup water with a sprig of rosemary, then allow to cool.
  2. In a cocktail shaker, muddle 1 peeled clementine and the rosemary leaves to release their flavors.
  3. Add the juice of 1/2 lemon, rosemary simple syrup, gin, and ice cubes to the shaker.
  4. Shake the mixture well and pour it over ice in a glass.
  5. Top the cocktail with sparkling water and garnish with a sprig of rosemary.
  6. Drink responsibly and enjoy!