Cinnamon Swirl Keto Coffee

If you're craving a sweet yet low-carb coffee treat, indulge in this keto cinnamon swirl coffee. The richness of butter coffee is elevated with the delightful flavors of cinnamon sugar, creating a reminiscent experience of enjoying cinnamon toast in a cup. With just 1.7g net carbs per serving, it's a guilt-free indulgence for your morning routine.

Cinnamon Swirl Keto Coffee

Indulge in the rich and flavorful keto cinnamon swirl coffee, reminiscent of cinnamon toast in a cup, with just 1.7g net carbs per serving.

4.28 from 31 votes
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Ingredients

  • 8 oz black coffee
  • 1 tbsp butter
  • 2 tbsp Torani sugar free brown sugar cinnamon syrup
  • 1 cup heavy whipping cream
  • 1/4 cup Torani sugar free brown sugar cinnamon syrup
  • 1 tsp cinnamon
  • 1 tbsp Swerve granular sweetener

Instructions

  1. In a mixing bowl, combine the heavy whipping cream and 1/4 cup of Torani syrup. Use a mixer to beat until airy and smooth. Refrigerate the whipped cream until ready to use.
  2. In a blender, blend 1 cup of coffee, 1 tablespoon of butter, and 2 tablespoons of Torani syrup until frothy.
  3. Pour the blended coffee into a cup and top with the prepared whipped cream, either spooned or piped for a decorative touch.
  4. In a small bowl, mix the cinnamon and Swerve sweetener, then sprinkle the mixture on top of the whipped cream. Enjoy your cinnamon swirl keto coffee!