Chocolate Bliss Cold Brew
This delightful Chocolate Bliss Cold Brew is a delightful copycat recipe of the popular Starbucks Chocolate Cream Cold Brew. It features a luscious cold foam made with Starbucks Vanilla Sweet Cream and a hint of chocolate malt powder, creating a sweet, chocolatey topping for cold brew and iced coffees. Perfect for enjoying a refreshing and indulgent treat during the hot summer months!
Chocolate Bliss Cold Brew
Indulge in the deliciousness of a homemade Chocolate Bliss Cold Brew, a delightful copycat of the Starbucks Chocolate Cream Cold Brew. The sweet and chocolatey cold foam topping makes it a perfect treat for warm summer days.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 12 fl oz cold brew
- 1 tbsp vanilla syrup
- Ice, as needed
- 1.70 fl oz heavy cream
- 1 fl oz 2% milk
- 0.60 fl oz vanilla syrup
- 2 tsp chocolate malt powder
Instructions
- In a mason jar, combine the heavy cream, 2% milk, vanilla syrup, and chocolate malt powder.
- Using an electric frother, froth the mixture until the chocolate cream becomes thick and foamy.
- Pour ice and cold brew into a tall glass. Add a pump (approximately 1 tablespoon) of vanilla syrup and stir well.
- Top the cold brew with 1/4 to 1/2 cup of the prepared chocolate cream cold foam.