Chilled Chai Spritz

The Chilled Chai Spritz is a refreshing and festive drink that puts a cool twist on a timeless classic. Its delightful blend of chai tea, ginger ale, and a touch of bourbon (optional) makes it the perfect libation for any holiday gathering. With a hint of spice and a touch of sweetness, this cocktail is sure to be a hit at your next celebration.

Chilled Chai Spritz

A refreshing and festive cocktail with chai tea, ginger ale, and optional bourbon, perfect for holiday gatherings.

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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1 tablespoon all natural sugar
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground ginger
  • Pinch of ground cloves
  • Pinch of ground nutmeg
  • 1 chai tea bag
  • 1/2 cup ginger ale
  • 1 1/2 ounces bourbon, optional
  • Ice
  • Orange slice, for garnish

Instructions

  1. In a small bowl, combine the sugar, cinnamon, cardamom, ginger, cloves, and nutmeg.
  2. Boil 1 cup of hot water and add the chai tea bag. Stir in 1/2 tablespoon of the chai sugar mixture until dissolved. Let the tea cool to lukewarm before removing the tea bag and refrigerating for one hour to chill.
  3. Rim a glass with an orange slice and dip it in the chai sugar mixture.
  4. Pour the chilled chai tea over ice in the prepared glass.
  5. Add the ginger ale and stir gently.
  6. For an adult version, stir in the bourbon, if desired.
  7. Enjoy responsibly.