Caribbean Bliss Punch
This refreshing Caribbean Bliss Punch is a tropical delight that originated at Ivan's on Jost Van Dyke, BVI. It's a combination of canned orange juice, pineapple juice, Coco Lopez, and Cruzan rum, sprinkled with freshly grated nutmeg. This recipe was generously shared by Tal, a talented bartender who brought the flavors of the Soggy Dollar Bar to life.
Caribbean Bliss Punch
A tropical delight with a blend of orange and pineapple juices, Coco Lopez, and Cruzan rum, sprinkled with nutmeg.
Prep Time
3 mins
Total Time
3 mins
Ingredients
- 4.60 oz canned orange juice
- 4.60 oz canned pineapple juice
- 1.60 oz Coco Lopez
- 0.20 cups Cruzan rum
- Freshly grated nutmeg
- Crushed ice
Instructions
- In a mixing glass, combine the orange juice, pineapple juice, Coco Lopez, and Cruzan rum.
- Pour the mixture over crushed ice in a serving glass.
- Sprinkle freshly grated nutmeg on top.
- Enjoy the tropical flavors!