Cardamom Starlight Martini
This exotic cocktail, the Cardamom Starlight Martini, is a delightful fusion of tropical flavors with a hint of spice. Created at the Bali hotspot, Sundara, this cocktail features a unique blend of cardamom, star anise, lime juice, rum, and passionfruit, delivering a taste of the tropics with an added exotic twist. The subtle infusion of spices and the creaminess from the eggwhite make this cocktail a truly luxurious and intriguing indulgence.
Cardamom Starlight Martini
An exotic and luxurious cocktail with a tropical twist and a hint of spice, the Cardamom Starlight Martini is a fusion of cardamom, star anise, rum, and passionfruit, creating a delightful and intriguing flavor profile.
Ingredients
- 2 cardamom pods
- 1 star anise
- 2 teaspoons lime juice
- 1 teaspoon caster sugar
- 2 tablespoons dark rum
- 2 teaspoons Grand Marnier
- 2 tablespoons passionfruit juice
- 1/2 eggwhite
- Pulp from 1 passionfruit
- Saffron threads (optional), to serve
Instructions
- Lightly crush the cardamom and star anise in a mortar and pestle.
- In a cocktail shaker, combine the crushed spices, lime juice, caster sugar, dark rum, Grand Marnier, passionfruit juice, eggwhite, and 1 teaspoon of cold water.
- Top the mixture with ice and shake until well combined.
- Place the passionfruit pulp in a martini glass.
- Strain the cocktail over the passionfruit pulp in the glass.
- Optionally, add saffron threads on top.
- Serve and enjoy this exotic creation!