Caramel Apple Harvest Punch

Our Caramel Apple Harvest Punch is a delightful fall-inspired drink perfect for gatherings and parties. This refreshing sangria combines the sweetness of caramel schnapps with the crispness of white wine and apple cider, creating a harmonious blend of flavors. With a hint of ginger ale, it's a festive and easy-to-make beverage that captures the essence of the season.

Caramel Apple Harvest Punch

A delightful fall-inspired punch that blends caramel schnapps, white wine, apple cider, and ginger ale.

4.10 from 57 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 3 oz white wine (such as Sauvignon Blanc)
  • 1/2 cup apple cider
  • 1 1/2 tbsp fresh lemon juice
  • 2 tbsp butterscotch or caramel schnapps
  • 2-3 thin slices of red apple (such as Gala)
  • 2 oz ginger ale, chilled

Instructions

  1. In a pitcher, mix the white wine, apple cider, lemon juice, and schnapps.
  2. Add the apple slices, and chill for 30 minutes to 1 hour to infuse the flavors.
  3. Stir in the chilled ginger ale just before serving.
  4. Serve the punch over ice and enjoy!