Caffeine Christmas Cheer

A festive twist on traditional eggnog, the Caffeine Christmas Cheer is a delightful blend of creamy eggnog, rich espresso, and a hint of rum. This holiday drink is perfect for spreading warmth and cheer during the Christmas season. The combination of velvety smoothness and a subtle coffee kick makes it a delightful treat for holiday gatherings and cozy nights by the fireplace. Optionally, garnish each serving with a few strips of orange peel to add a refreshing citrus aroma.

Caffeine Christmas Cheer

A delightful blend of creamy eggnog, rich espresso, and a hint of rum, perfect for spreading warmth and cheer during the Christmas season.

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Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 1/2 egg yolk, slightly beaten
  • 1/4 cup milk
  • 1 tablespoon sugar
  • 1 teaspoon instant espresso powder or instant coffee crystals
  • 1 tablespoon light rum or milk
  • 1/8 teaspoon vanilla
  • 1/8 cup whipping cream
  • 1/2 teaspoon sugar
  • Orange peel curls (optional)

Instructions

  1. In a heavy saucepan, combine the beaten egg yolk, milk, sugar, and espresso powder or coffee crystals.
  2. Cook and stir over medium heat until the mixture coats a spoon.
  3. Remove from heat and cool quickly by placing the saucepan in a sink or bowl of ice water and stirring for 1 to 2 minutes.
  4. Stir in the rum or milk and the vanilla. Cover the surface with plastic wrap and refrigerate for at least 4 hours or up to 24 hours.
  5. At serving time, in a chilled mixing bowl, combine whipping cream and sugar; beat until soft peaks form.
  6. Transfer the chilled egg mixture to a punch bowl and fold in the whipped cream mixture.
  7. If desired, garnish each serving with orange peel curls. Serve immediately.