Blissful Whiskey Cream Delight

This homemade Baileys Irish Cream recipe is a delightful treat that captures the rich and creamy flavor of the classic liqueur. Perfect for gifting or enjoying during festive gatherings, it's a cost-effective and personalized alternative to the store-bought version. Indulge in the smooth blend of whiskey, coffee creamer, condensed milk, and a hint of chocolate, creating a luxurious drink with a touch of homemade charm. Note: For those concerned about using raw eggs, skipping them while still savoring the exceptional taste is an option to consider.

Blissful Whiskey Cream Delight

A luxurious homemade Baileys Irish Cream recipe with whiskey, coffee creamer, and condensed milk, offering a delightful and cost-effective alternative to the store-bought version.

4.30 from 86 votes
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Cook Time 5 mins
Total Time 5 mins

Ingredients

  • 1 cup whiskey
  • 3 eggs
  • 1 cup liquid coffee creamer (e.g., half and half)
  • 1 (14 oz.) can Eagle Brand Condensed Milk
  • 1/2 teaspoon vanilla
  • 1 1/2 teaspoons Hershey's Chocolate Syrup

Instructions

  1. In a blender, pour the whiskey and then add each ingredient one by one, blending well after each addition.
  2. Once thoroughly blended, pour the mixture into a desired container and store it in the refrigerator for up to 2 weeks.
  3. Enjoy the luxurious homemade Baileys Irish Cream within this time frame.