Blissful Bourbon Nog

Ring in the holiday season with the creamy and indulgent Blissful Bourbon Nog. This classic eggnog recipe is elevated with the addition of smooth bourbon and a hint of amaretto, creating a rich and flavorful drink that's perfect for festive gatherings. Make a large batch to share with friends and family, or savor a glass by the fireplace for a cozy night in.

Blissful Bourbon Nog

Blissful Bourbon Nog is a rich and creamy holiday cocktail spiked with bourbon and amaretto, creating a festive and indulgent drink perfect for celebrating the season.

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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 4 egg yolks
  • 2 tablespoons sugar
  • 1/8 teaspoon nutmeg
  • 1/2 teaspoon vanilla extract
  • 2 ounces 100 proof bourbon
  • 1/2 ounce amaretto
  • 1/4 cup heavy whipping cream (whipped)
  • 1/4 cup half and half
  • Optional: additional bourbon to taste
  • Garnish: freshly grated nutmeg, cinnamon stick

Instructions

  1. In a stand mixer, beat the egg yolks for about 5 minutes until they are lightened in texture.
  2. Gradually add the sugar to the beaten egg yolks and mix until the batter thickens.
  3. Add the vanilla extract and nutmeg to the mixture.
  4. Slowly pour in the bourbon and amaretto, adding 1 to 2 tablespoons at a time.
  5. Transfer the mixture to a glass jar or container and refrigerate for at least 24 hours, or ideally 3 days to a week for the flavors to meld.
  6. Gently fold in the whipped cream and half and half.
  7. Store the Blissful Bourbon Nog in the fridge until ready to serve. Garnish each serving with a sprinkle of freshly grated nutmeg and a cinnamon stick.