Bergamint Twist Mojito

This refreshing Bergamot Mojito is a delightful twist on the classic cocktail. The combination of fresh mint, tangy bergamot juice, and white rum creates a tantalizing and invigorating beverage that is perfect for any occasion. Whether you're hosting a summer garden party or simply unwinding after a long day, this Bergamot Mojito is sure to elevate your cocktail experience.

Bergamint Twist Mojito

A delightful twist on the classic mojito featuring fresh mint, tangy bergamot juice, and white rum.

4.21 from 65 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2-3 sprigs of mint leaves
  • 2 teaspoons sugar
  • Tiny pinch of bergamot zest
  • 2 ounces strained bergamot juice (from 1/2 a medium-large bergamot)
  • 2 ounces white rum
  • Ice
  • Sparkling water
  • Bergamot twist (optional)

Instructions

  1. In a mojito-sized vessel, muddle the mint leaves, sugar, and bergamot zest and juice until the mint is bruised.
  2. Add the white rum, stir to dissolve the sugar, and strain the mixture into a glass filled partway with ice cubes.
  3. Press on the mint leaves to extract all the flavors.
  4. Top off the glass with sparkling water and garnish with mint leaves and a bergamot twist.
  5. Stir and enjoy. You can reuse the bruised mint leaves to make a second drink if desired.