Autumn Bliss Mimosa
This delightful autumn-inspired mimosa is a perfect addition to your fall brunch. With the sweet and tangy flavors of caramel and apple, this mimosa is a refreshing and festive treat for any occasion.
Autumn Bliss Mimosa
A delightful fall-inspired mimosa with sweet caramel and tangy apple flavors.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1/8 tsp brown sugar
- 1/8 tsp cinnamon
- 1/4 cup apple juice
- 3/4 tbsp caramel syrup
- 3 oz Champagne
Instructions
- Combine the brown sugar and cinnamon in a small bowl, ensuring a smooth mixture.
- Dip the rim of a champagne flute into a small amount of caramel syrup, then press it into the brown sugar and cinnamon mixture. Allow it to dry upside down.
- In a separate glass, mix the apple juice and caramel syrup.
- When ready to serve, fill the champagne flute 1/3 full with the apple caramel mixture and top off with champagne.
- Serve immediately and enjoy responsibly.