Aperol Citrus Fizz

This Aperol Citrus Fizz is a refreshing and bubbly cocktail that combines the bitter sweetness of Aperol with the tartness of grapefruit seltzer and the effervescence of prosecco. The addition of bitters and citrus slices adds a delightful complexity to this punch, making it perfect for entertaining or simply enjoying on a sunny afternoon.

Aperol Citrus Fizz

A delightful and refreshing cocktail that combines Aperol, grapefruit seltzer, prosecco, bitters, and citrus slices for a burst of flavor and effervescence.

4.96 from 42 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1/4 cup bitter rhubarb liqueur, such as Aperol
  • 3 oz grapefruit seltzer, such as La Croix
  • 6 oz prosecco or cava sparkling wine
  • 1/4 teaspoon bitters, such as Angostura
  • 1 blood orange or another citrus, thinly sliced
  • Ice

Instructions

  1. In a mixing glass or small pitcher, combine the rhubarb liqueur, grapefruit seltzer, and prosecco.
  2. Add the bitters and stir gently to combine.
  3. Fill a glass with ice and strain the cocktail over the ice.
  4. Garnish with a slice of blood orange or citrus of choice.
  5. Serve and enjoy!